The Essence - Moroccan Seasoning Spice, Masala

We have carefully blended the spices to give you the perfect flavor of Moroccan curry, it has the perfect balance of spices and herbs. It is a subtle blend of savory, sweet, and spicy flavors that are essential for South African Moroccan curry.

• Hygienically Packed
• FSSAI Approved
• Moroccan Seasoning Spice

Additional Information 

Flavor 

This masala has savory, sweet, and spicy flavors with herbal notes, which is perfect for Moroccan dishes.

Ingredients 

It has paprika, white sugar, cumin, salt, cinnamon, black cardamom, parsley, coriander, turmeric, cayenne, ginger, fenugreek, anise, Saigon cinnamon, black pepper, mustard powder, mace, sugar, spices, garlic, onion, lemon peel, arrowroot.

Uses 

Use this masala for curry, marinade, grill, and roast.

Key Features 

Dairy-Free, Vegetarian, Vegan, Nut-Free, Capsicum Free.

FAQs

What is Moroccan seasoning made of?

It has paprika, white sugar, cumin, salt, cinnamon, black cardamom, parsley, coriander, turmeric, cayenne, ginger, fenugreek, anise, Saigon cinnamon, black pepper, mustard powder, mace, sugar, spices, garlic, onion, lemon peel, arrowroot.

What is similar to Moroccan seasoning?

You can use Indian Garam Masala or Ras el Hanout in the replacement of Moroccan seasoning. 

What does Moroccan seasoning taste like?

Moroccan seasoning has sweet, spicy, and salty flavors with a slightly smokey taste. It has paprika, white sugar, cumin, salt, cinnamon, black cardamom, parsley, 

Is Moroccan spice the same as ras el hanout?

Both spices are not the same in terms of flavor, Moroccan spice has a very strong flavor of hot profile spices like black pepper, ginger, and mace with the aroma of cinnamon, and black cardamom.