Essence Zanthoxylum Armatum Seeds Powder, Nepali Dhaniya, Tumbru, Rattan Pepper

Essence Zanthoxylum Armatum Seeds Powder is a premium quality spice that is widely used in Nepalese and Tibetan cuisine. Also known as Nepali Dhaniya, Tumbru or Rattan Pepper, it is made from the seeds of the Zanthoxylum Armatum plant, which is native to the Himalayan region. The powder has a strong, pungent aroma and a spicy, citrusy flavor that adds depth and complexity to a wide range of dishes.

This versatile spice is perfect for seasoning meats, fish, and vegetables, as well as for making marinades, rubs, and sauces. It is also a key ingredient in several traditional Nepalese dishes, including momos, thukpa, and chow mein. With its unique flavor profile and health benefits, Essence Zanthoxylum Armatum Seeds Powder is a must-have for any serious cook or food lover.

Additional Information about Zanthoxylum Armatum Seeds Powder

• Hygienically Packed
• FSSAI Approved
• Zanthoxylum Armatum Seeds Powder

Product Details

This pack contains naturally dried Zanthoxylum Armatum Seed in powder form, freshly grounded, and hygienically packed on an order basis. The herb comes with 24 months expiry, with a zip, airlocked and reusable packet to avoid air contamination.

Rattan Pepper Uses

Zanthoxylum Armatum Seed powder is good for use in asthma, colic, cough, convulsion, cephalalgia, cardiac debility, diabetes, diarrhea, dyspepsia, fever, and in cooking, or is consulted by the doctor before use.

Tumbru Health Benefits

It has anti-inflammatory, analgesic, antinociceptive, antioxidant, antibiotic, hepatoprotective, cytotoxic, antiproliferative, anthelminthic, antiviral, and antifungal properties. It is beneficial in curing various common ailments such as toothache, common cold, cough, and fever.

Anti-inflammatory properties: Zanthoxylum Armatum Seeds have been found to possess potent anti-inflammatory properties that can help reduce inflammation in the body. This can be especially beneficial for people with conditions like arthritis or other inflammatory disorders.

Digestive health: The seeds are believed to promote healthy digestion by stimulating the production of digestive juices and enzymes, helping to break down food and ease the digestive process.

Pain relief: The active compounds in Zanthoxylum Armatum Seeds have analgesic properties and can help alleviate pain, including headaches and toothaches.

Respiratory health: Zanthoxylum Armatum Seeds are believed to have respiratory benefits, including helping to clear congestion and phlegm in the lungs.

Antioxidant properties: The seeds contain several antioxidants that can help protect against cellular damage caused by free radicals, which may reduce the risk of chronic diseases.

Anti-microbial properties: Zanthoxylum Armatum Seeds possess antimicrobial properties and may help fight against harmful bacteria and fungi, potentially preventing infections.

Common Names of Zanthoxylum Armatum Seeds Powder

Tumbru scientific name is Zanthoxylum Armatum, its common names are Winged Prickly Ash, Prickly Ash, tumburu, suterberry, and yellow wood. According to Ayurveda, it is a well-known herb for toothache. It is also used for culinary purposes while cooking meat, chewing it regularly for any tooth ailments, and expelling worms.

Frequently Asked Question

Q - What is Zanthoxylum used for?

Zanthoxylum Armatum Seed powder is good for use in asthma, colic, cough, convulsion, cephalalgia, cardiac debility, diabetes, diarrhea. It can also be used in cooking.

Q - What is common name of Zanthoxylum Armatum?

Tumbru scientific name is Zanthoxylum Armatum, its common names are e Winged Prickly Ash, Prickly Ash, tumburu, suterberry, and yellow wood. 

Q - How is Zanthoxylum armatum seeds powder used in cooking?

Zanthoxylum armatum seeds powder is commonly used as a spice in cooking. It adds a unique flavor and aroma to various dishes. It is often used in marinades, sauces, soups, stir-fries, and meat dishes. It pairs well with ingredients like meats, vegetables, and legumes.

 Q - What does Zanthoxylum armatum taste like?

Zanthoxylum armatum seeds powder is commonly used as a spice in cooking. It adds a Zanthoxylum armatum has a distinct flavor profile. It is known for its citrusy and slightly floral taste with a numbing and tingling sensation on the tongue. It is often described as a combination of citrus, pepper, and spice.

 Q - Is Zanthoxylum armatum the same as black pepper or Sichuan pepper?

Zanthoxylum armatum, commonly known as Timur or Nepali pepper, is different from black pepper and Sichuan pepper. While all three spices belong to the Zanthoxylum genus, they have distinct characteristics. Zanthoxylum armatum has a unique flavor profile that sets it apart from black pepper and Sichuan pepper.

 Q - Can Zanthoxylum armatum seeds powder be used as a substitute for regular pepper?

Zanthoxylum armatum seeds powder can be used as a flavorful substitute for regular pepper in certain dishes. However, it is important to note that the taste and aroma of Zanthoxylum armatum are distinct from regular pepper. It is best used to add a unique flavor to dishes rather than as a direct replacement for regular pepper.

 Q - What are the active compounds present in Zanthoxylum armatum seeds powder?

Zanthoxylum armatum seeds powder contains various active compounds. The most notable compound is hydroxy-alpha-sanshool, which is responsible for the numbing and tingling sensation on the tongue. It also contains essential oils, alkaloids, flavonoids, and other bioactive compounds that contribute to its unique properties.

 Q - Can Zanthoxylum armatum seeds powder help with digestion or gastrointestinal issues?

Zanthoxylum armatum seeds powder has been traditionally used to aid digestion and alleviate gastrointestinal issues in some cultures. It is believed to have carminative properties, which may help relieve gas, bloating, and indigestion. However, scientific research on its specific effects on digestion is limited, and it is recommended to consult a healthcare professional for personalized advice.

 Q - Can Zanthoxylum armatum seeds powder be used in beverages or cocktails?

Yes, Zanthoxylum armatum seeds powder can be used in beverages or cocktails to add a unique flavor. It can be infused into syrups, added to cocktails, or used as a rimming spice for glasses. It adds a citrusy and slightly numbing taste that can enhance the flavor profile of various drinks.