Herbs Powders
Aniseed: What are the Health Benefits, Uses, and Side Effects of Aniseed?
Aniseed is valued for its medicinal properties to relieve flatulence, catarrhal matter, and phlegm, these properties are due to the presence of its essential oil. Its oil is beneficial in digestion, and carminative, and gives relief to gastrointestinal disorders, it is also beneficial for upset stomach, intestinal gas, and runny nose.
Celery: Health Benefits, Therapeutic Uses, Dosage and Side Effects - Easy Celery Soup Recipe
Celery is excellent basic food, it is one of the best sources of minerals salts, and vitamins. It is beneficial in the treatment of joint pain (rheumatism), gout, hysteria, nervousness, headache, weight loss due to malnutrition, loss of appetite, and exhaustion.
Green Cardamom: Benefits, Therapeutic Uses, Dosage for Health Problems
Cardamom has many health benefits and therapeutic properties, it is beneficial for throat, voice promoter, laxative, diuretic, cardio tonic, relish, antiemetic, antithrist, uterine cleansing, and cures tastelessness of mouth.
What is Betel Leaves? What are the Health Benefits, Uses and Side Effects of Betel Leaf?
Betel leaves have numerous health benefits and is good for the face skin, acidity problems, cold and cough, constipation problems, hair care, and acne problem. An analysis shows that betel leaves consist of 85.4% moisture, 3.1% protein, 0.8% fat, 2.3% minerals, 2.3% fiber, and 6.1% carbohydrates per 100 grams.
What is Dandelion? What are the Health Benefits, Uses and Side Effects of Dandelion?
Dandelion has rich nutritional value, it contains almost as much iron as spinach, four times the vitamin A content of lettuce, and is a rich source of magnesium, potassium, vitamin C, calcium, and sodium.