Herbs Powders

Bishop Weed: Health Benefits, Therapeutic Uses and Side Effects

Bishop Weed: Health Benefits, Therapeutic Uses and Side Effects

Bishop Weed / Ajwain is a highly valued medicine in the traditional medical system as a gastrointestinal medicine and as an antiseptic. It is also used to enhance virility and premature ejaculation.

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Aniseed: What are the Health Benefits, Uses, and Side Effects of Aniseed?

Aniseed: What are the Health Benefits, Uses, and Side Effects of Aniseed?

Aniseed is valued for its medicinal properties to relieve flatulence, catarrhal matter, and phlegm, these properties are due to the presence of its essential oil. Its oil is beneficial in digestion, and carminative, and gives relief to gastrointestinal disorders, it is also beneficial for upset stomach, intestinal gas, and runny nose.

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Celery: Health Benefits, Therapeutic Uses, Dosage and Side Effects - Easy Celery Soup Recipe

Celery: Health Benefits, Therapeutic Uses, Dosage and Side Effects - Easy Celery Soup Recipe

Celery is excellent basic food, it is one of the best sources of minerals salts, and vitamins. It is beneficial in the treatment of joint pain (rheumatism), gout, hysteria, nervousness, headache, weight loss due to malnutrition, loss of appetite, and exhaustion.

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Green Cardamom: Benefits, Therapeutic Uses, Dosage for Health Problems

Green Cardamom: Benefits, Therapeutic Uses, Dosage for Health Problems

Cardamom has many health benefits and therapeutic properties, it is beneficial for throat, voice promoter, laxative, diuretic, cardio tonic, relish, antiemetic, antithrist, uterine cleansing, and cures tastelessness of mouth.

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What is Betel Leaves? What are the Health Benefits, Uses and Side Effects of Betel Leaf?

What is Betel Leaves? What are the Health Benefits, Uses and Side Effects of Betel Leaf?

Betel leaves have numerous health benefits and is good for the face skin, acidity problems, cold and cough, constipation problems, hair care, and acne problem. An analysis shows that betel leaves consist of 85.4% moisture, 3.1% protein, 0.8% fat, 2.3% minerals, 2.3% fiber, and 6.1% carbohydrates per 100 grams.

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